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For those who chase crunch with cream, this one’s for you. Buttery almond sponge lays the foundation, layered with luscious caramel crémeux and whipped chocolate mousse. Finished with milk glaze and a crisp nutty crown, it’s both refined and irresistibly playful.
Please keep cake refrigerated before consuming
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| Bank | Plan | Handling Fee | Installment |
|---|---|---|---|
|
3 Months | 0 % | RS 3,960.00 |
|
3 Months | 0 % | RS 3,960.00 |
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